One of the secrets of LA BRICIOLA consists in the quality of its first choice products and the special care used when choosing raw materials. First choice meat from Tuscany, wines coming from the best producers, vegetables and flavours from market-gardens, first choice pasta, savoury and genuine olive oil from a well-known olive press in Umbria, fresh buffalo mozzarella every day, traditionally baked bread and cakes: all these products guarantee first class cuisine.